Berry-Almond Smoothie Bowl

Indulge in this vibrant Raspberry Banana Smoothie Bowl, packed with antioxidants from raspberries and blueberries, essential nutrients from bananas and almonds, and the creamy goodness of almond milk.

INGREDIENTS:

• ⅔ cup frozen raspberries

• ½ cup frozen sliced banana

• ½ cup plain unsweetened almond milk

• 5 tablespoons sliced almonds, divided

• ¼ teaspoon ground cinnamon

• ⅛ teaspoon ground cardamom

• ⅛ teaspoon vanilla extract

• ¼ cup blueberries

• 1 tablespoon unsweetened coconut flakes
  

INSTRUCTIONS:

1. Blend raspberries, banana, almond milk, 3 tablespoons almonds, cinnamon, cardamom, and vanilla in a blender until very smooth.
   

2. Pour the smoothie into a bowl and top with blueberries, the remaining 2 tablespoons almonds and coconut.