Red Lentil Waffles
- Elizabeth Michael
- Apr 18, 2024
- 1 min read
INGREDIENTS:
½ cup red lentils
1 cup soy milk
1 Medjool date
½ tsp cinnamon
⅛ tsp baking powder
Salt a pinch
INGREDIENTS:
First, soak your lentils in your soy milk and your date for at least 3 hours or overnight.
Add in the rest of your ingredients and blend until smooth!
Grease your waffle maker with ½ tsp olive oil and cook your waffles in your waffle maker. Divide your batter into 2 waffles, or make fewer mini waffles! Make sure to grease your waffle maker, or the batter will likely stick.
Add on your favorite toppings and enjoy!
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